Part of appreciating different culinary cultures is knowing how ingredients and dishes are called in their native language. The dining experience is guaranteed to be more satisfying when you know a bit of the history behind what you’re eating. Learning how to pronounce local terms is also another way of respecting unique cuisines. You’ve got nothing to lose and everything to gain when you do so!
As part of our Chinese Language Day Special, find out the meaning behind some of the most popular Chinese dishes that you typically see on a Chinese menu. Once you get to know more about these, you’ll open yourself up to a door of delicious possibilities!