Gluten-Free Coconut-Based Seasonings for Healthy Asian Recipes
In the Philippines, the coconut tree is considered the tree of life. Every part and every step of the coconut’s growth can yield products of multiple uses. Through its varied selection of coconut-based products, Coconut Secrets is out there to prove its locally famous moniker.
One coconut tree can sustain you for all your cooking, baking, and snacking needs. It’s a gateway for everything organic, soy-free, gluten-free, and low glycemic food alternatives that’s perfect for diet-conscious individuals. In fact, the people behind Coconut Secrets started producing products with one simple mission of providing healthier food alternatives for their diabetic parents. With the success of their brand, their parents are sure to be proud of the legacy their children have created for their families and the rest of the world.
All of Coconut Secret’s products are USDA Organic, certified gluten-free, and Non-GMO Project verified. You can truly say that you’re cooking healthy Asian food with these ingredients! Start living a sweet and guilt-free lifestyle with Coconut Secret’s products made with love:
Soy sauce is a sure staple in your kitchens due to the depth of flavor it adds to any dish. However, like any other food variant, too much of something can be a bad thing. The Original Coconut Aminos is a soy-free seasoning sauce made from organic coconut tree sap and hand-harvested sea salt from the Philippines. Due to its organic and natural properties, one bottle contains 73% less sodium than mass-produced soy sauce. With coconut tree sap as its main component, you won’t find traces of coconut taste from this sauce. Instead, you can find a superior, healthy, soy-tasting sauce that’s perfect for your stir-fry, marinades, and as a dipping sauce!
From salty, to tangy! Healthier and milder than apple cider vinegar, the Coconut Secret Raw Coconut Vinegar won’t get your wincing in sourness but feeling refreshed for more! It’s only made from one ingredient which is organic coconut tree sap which is naturally aged for 8 to 12 months. Compared to other forms of vinegar, coconut sap vinegar contains more vitamins, minerals, and amino acid content, as well as live probiotics, enzymes, and other health-promoting properties. We love using this for our salads and even for skincare!
From sour to sweet, the versatility of the coconut tree is best experienced with Coconut Secrets products. If you thought agave can satiate your sweet vegan food cravings, believe us when we tell you that you can get more nutrients from the Traditional Coconut Nectar. Made with coconut blossom sap, one bottle is loaded with a wide range of minerals, vitamin C, broad-spectrum B vitamins, 17 amino acids, and has a nearly neutral pH. Since it is low glycemic, it doesn't cause a spike of glucose in the blood, which should be incorporated in every person’s diet! Use it as a coffee or tea sweetener, pancake cause, honey-based marinades, and more!
From sweet, to spicy! Inspired by changing dietary preferences that prioritize healthier, soy-free options, Coconut Secrets has fused the umami magic of coconut aminos with Asia’s most popular seasoning condiments. One of these is Korea’s fermented chili paste, gochujang. Among its ingredients are coconut sap crystals, coconut vinegar, organic chili powder, chickpea miso, and mirin. These ingredients harmoniously blend to create that exotic, smokey-flavored Korean paste that’s best with Korean BBQ or samgyupsal, spicy fried chicken, and kimchi stews!
From spicy, to savory! Indulge in the same umami teriyaki flavors without the soy with this Coconut Aminos Teriyaki Sauce. Made with organic coconut tree sap that’s blended with special aromatic spices, enjoy your favorite savory Asian teriyaki recipes with a healthy boost of vitamins, minerals, amino acids, nutrition, as well as a low glycemic index.