Coconut Aminos: Gluten-Free, Soy-Free Seasoning Sauce | Karman Reviews

The original coconut aminos is a delicious seasoning alternative that can be used exactly like soy sauce in a variety of ways. This seasoning sauce is soy-free and has 73% less sodium than regular soy sauce. Although coconut is in its name, this product does not have any coconut-y flavor at all.

This product is manufactured by Leslie's Organic. The story behind this seasoning begins with Leslie and Randy, whose parents were both diabetic. They were inspired to search for a pure, delicious, and low-glycemic food for their parents to enjoy. They discovered that the sap of coconut trees provided a perfect starting point for this product. This is why it is called Coconut Secret.

This seasoning is a product of the Philippines. Leslie's Organic strictly prohibits agrochemicals and GMOs from their farms in the Philippines.

This seasoning is great since it naturally contains 17 amino acids. It is sometimes called the healthiest and best-tasting Asian condiment on the market, since it tastes great and doesn't contain nearly as much sugar or sodium as other Asian seasonings. The serving size is one teaspoon, and there are only five calories and 90 milligrams of sodium per serving. This eight-ounce bottle contains 48 servings of this delicious seasoning.

This sauce is made from only two ingredients, pure sap and sea salt. The sap is naturally aged, and the salt is mineral rich and collected by hand from the pristine waters on the coast of the Philippines.

After opening the bottle, store it in the refrigerator to keep it from spoiling. There is a note on the bottle indicating that the contents may fizz when opened due to natural fermentation.

It does, however, smell a lot less pungent.

This unique sauce is well worth trying. It tastes great, and it comes with several health benefits compared to regular soy sauce.

Enjoy. Bye-bye.