Hello. Today I'm going to make the Assi oksusu-cha and boricha. This is a roasted corn tea and roasted barley tea. The barley tea and corn tea is a very common drink which we Koreans enjoy hot drink, the wintertime, and cold drink during the summertime. So you can buy the at karmanfoods.com, the Assi roasted corn tea, or the roasted barley tea.
So you can just boil the water for 10 or 15 minutes and use the tap water or you can use the mineral water too. And add on the two tablespoons. You can use the individual if we want to only for barley tea, you can use two spoons of barley. But if we want to flavor it, we need the corn tea, you can just a tablespoon of the, only corn.