Oyster sauce is an effective syrupy sauce that has a dark developed sweet taste and a rich briny, strong salt flavor. Oyster sauce balances other foods out quite nicely, like stir-fries, marinades and broth. It is considered a staple of Asian cuisine, especially Cantonese, Thai and Vietnamese foods.
Oyster Sauce by Maekrua 600mL of concentrated flavor | Karman reviews
This oyster sauce is a product of Thailand, and it's made by Maekrua. Maekrua is one of the most popular brands of oyster sauce since it has an excellent flavor and is considered the gold standard for taste and quality. The quality of this sauce ensures a velvety texture and glossy shine that can be added to any food.
Oyster sauce is most often used as an ingredient in marinades and other sauces to provide a rich umami flavor and a salty taste. Since it is quite salty, if used as a dipping sauce for vegetables or meat, it is usually used sparingly. Despite its name, oyster sauce doesn't taste like oysters or fish at all. It tastes mostly salty, earthy, and slightly sweet. It is very savory.
Each 600 milliliter bottle like this contains 40 servings. The serving size is one tablespoon and contains 10 calories. Each serving contains no fat, 415 milligrams of sodium, two grams of total carbohydrates, two grams of sugar, and no protein. This oyster sauce is simple and is made mostly from oyster extract, soy sauce, water, sugar, and salt. The allergy information is listed in bold font. It includes oyster, soybean, and wheat flour. On the top of the bottle cap, the expiration date is listed. Each bottle lasts for two years, so you can store it for a long time. Before opening, this can be stored in a cool dry place. After opening, be sure to keep it refrigerated.
Here are some popular meals that use oyster sauce. Chinese chicken with oyster sauce is a really common dish that is quick and easy. Beef broccoli with oyster sauce is equally as good, but a bit more involved. Stir-fry shrimp is also a delicious meal that is made tastier with some oyster sauce added in. Feel free to try using oyster sauce on your other foods and experiment to improve the flavor of your food. Now I'll open this bottle and show you how the oyster sauce looks. The bottle is sealed for freshness. Here, you can see the glossy shine of the oyster sauce and its dark syrupy consistency. I highly recommend this oyster sauce from Maekrua and hope you'll try it out.