Premium Oyster Sauce by Dragonfly | Karman Reviews
Oyster sauce is an effective syrupy sauce that has a dark rich brainy salt flavor. The flavor is not fishy, but has a very umami taste. It is considered a staple of Asian cuisine, especially Cantonese, Thai, and Vietnamese foods. It is also found in popular Chinese American dishes, such as beef with stir-fried vegetables and is a staple for much of Chinese family-style cooking. Oyster sauce balances other foods out quite nicely like stir frys, marinades, and broths. It can also be used as a topping for some dishes. Since it adds a savory flavor to foods it is an ideal choice for flavoring both meat and vegetables. Oyster sauce is most often used as an ingredient in marinades and other sauces to provide a rich umami flavor and a salty taste. Since it is quite salty, if used as a dipping sauce for vegetables or meat, it is usually used sparingly.
Despite its name, oyster sauce doesn't taste like oysters or fish at all. It tastes mostly salty, earthy, and slightly sweet. It is very savory. The main purpose of oyster sauce is to provide pleasantly salty flavors to any dish. Usually vegetable and meat dishes call for oyster sauce to enhance the savory flavor of the meal. Other dishes that can be seasoned with oyster sauce include salad, noodles, soups, and stews. Each 450 milliliter bottle like this contains 30 servings. The serving size is one tablespoon and contains 20 calories. Each serving contains no fat, no cholesterol, 590 milligrams of sodium, five grams of total carbohydrates, no dietary fiber, four grams of sugar, and no protein. This oyster sauce has its allergy information listed and includes soybeans. It is produced in a facility that also uses peanuts, sesame, soybean, wheat, milk, eggs, and seafood. On the side of the labeling, the expiration date is listed.
Each bottle lasts for over two years so you can store it for a long time. Before opening this can be stored in a cool dry place. After opening, be sure to keep it refrigerated. Oyster sauce can be used to enhance the flavor and appearance of any dish. Here are some popular meals that use oyster sauce. Chinese chicken with oyster sauce is a really common dish that is quick and easy. Beef broccoli with oyster sauce is equally as good, but a bit more involved. Stir fry shrimp is also a delicious meal that is made tastier with some oyster sauce added in. Feel free to try using oyster sauce on your other food and experiment to improve the flavor of your food.
This oyster sauce is wonderful since it adds great savory flavors to any meal, and it's easy to store and simple to enjoy. Now I'll open this bottle and show you how the oyster sauce looks. Underneath the bottle cap there's a seal for freshness and safety. I love the easy open and close feature on the bottle cap for this oyster sauce, it makes pouring it simple and mess free. Here you can see the lovely syrupy, consistency and glossy shine. This oyster sauce is awesome, delicious, and simple. I highly recommend it and hope you'll try it out. See our online Asian market for more!