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The cuisine of the Philippines is unique and distinct in many ways, and Filipino soy sauce is no exception. It's a bit less thick and saltier than its counterparts from Southeast Asian countries. Most recipes are a combination of soybeans, wheat, salt, and coloring. In the Philippines, people enjoy a dipping sauce on nearly every food, and soy sauce is one of the favorites. Add a bottle to your next Asian grocery order.
If you're a soy sauce lover and want to try all of its versions and recipes, don't overlook products from the Philippines. The islands are also famous for a soy sauce alternative made from aged coconut sap and sea salt, which is also rich in amino acids for a similar flavor. It is an excellent alternative for people who need to avoid gluten or lower their salt or sugar intake. It's tasty with much healthier ingredients.
If you like cooking Asian food at home, expand your recipe repertoire to include Filipino dishes for more variety your family will love. Add soy sauces from the Philippines to your recipes for the most unique and authentic flavor. The slightly saltier flavor is umami-rich and is ideal for dipping your favorite foods. Enjoy Filipino soy sauce on any foods you enjoy that taste better with a natural flavor boost.
Our Karman Foods online Asian market carries food products from the Philippines with the goal of helping you enjoy all your favorite authentic flavors. When you shop our virtual market, keep an eye out for new and unique products in our curated selection. The gluten-free soy sauce alternative from the Philippines is an excellent example of one of those products. Our mission is to help you eat better every day.