Sesame Oil
Add a nutty taste and aroma to your salad dressings, noodles, and stir-fry by using a dash of sesame oil. Made with carefully-sourced sesame seeds, you can expect that distinct umami flavor when you use Japanese sesame oil with your dishes. With a high smoke point and polyunsaturated fatty acid content, you can enjoy healthy deep-fried dishes like tempura and tonkatsu.
