Mae Ploy is home to a complete line of Thai curry pastes made from authentic and high-quality Thai ingredients. One of their best-selling curry pastes is the Panang Curry, a type of thick red curry paste that’s rich and sweet with notes of nuttiness. It uses dried red chili peppers for maximum spiciness, along with galangal, coriander, kaffir lime zest, cumin seeds, shrimp paste, and peanuts. Thick coconut milk is usually added on top of the dish to balance out its pungent taste. Conveniently packaged in a resealable tub, it’s very easy to add it in your pork and beef dishes!

• Panang Curry made from dried chili peppers, galangal, coriander, kaffir lime zest, cumin seeds, and peanuts
• Ideal for beef and pork curry dishes
• Comes in a tub packaging
• Product of Mae Ploy from Thailand
• Contains 14oz. Of Panang Curry