The more, the merrier! 500ml. of Red Boat 40°N is more than enough for you to create restaurant-quality dishes of your own. The pride of Vietnam, this protein-rich fish sauce is made from premium-quality Phu Quoc black anchovies and sea salt. These two ingredients are fermented using traditional methods with only the first press batches bottled. This yields unrivaled sweet and salty flavors that have raised industry standards. Use this versatile condiment in marinades, dressings, soups, broths, and more. Keep this essential ingredient in your pantry to treat yourself to some umami flavored goodness.
- Extra virgin fish sauce made from barrel-fermented black anchovies and sea salt
- Contains 40°N (nitrogen per liter)
- Uses traditional Vietnamese fermentation method
- Gluten-free with no added preservatives and MSG
- Dubbed as the Purest on Earth
- Contains 500ml. of fish sauce