Spicy Chili Crisp Chili Oil Sauce

The famous Spicy Chili Crisp Chili Oil Chinese Sauce is guaranteed to add a spicy personality to your pantry. This is the type of sauce that you add in almost every dish, whether it’s Chinese noodles, rice bowls, stir-fries, fusion dishes, and any dish that calls for a mouth-tingling spicy, garlicky, nutty taste and texture. Because of its versatility, it’s named as the amateur cook’s best friend that can cover up your cooking mistakes with a magic kick of umami. Once you’ve had a taste of it, you’ll want to have it in all of your Chinese cuisine. Its unassuming packaging features a portrait of the humble noodles-shop owner Tao Huabi who began bottling this chili oil in Guizhou, China. Today, it’s considered as one of China’s most famous chili sauces. It has even attracted a cult following after the sauce was seen being paired with ice cream and endorsed by famous celebrities and chefs alike. Now, you can enjoy it for yourselves, whether for your favorite Asian recipes or crazy food pairings like potato chips and sundae. 

• Savory and umami chili oil sauce made with deeply caramelized chilies, Sichuan peppercorns, garlic, onions, fermented soybeans, and peanuts
• Product of China from the brand LaoGanMa
• Contains 7.41oz. of chili oil per bottle